Cookie name: Sami Sonmez
Length: VIDEO-05: 07 min.
Materials:
60 g yoghurt
63 g cherry tomatoes
55 g green pepper
40 g lamb mince
45 g beef mince
43 g stock returns
31 g fat shirt
28 g dough
80 g wheat pilaf
80 g tomato
50 g cucumber
17 g green pepper
2 cup mint
10 g lettuce heart
40 g fat coal blocks
4 cup salt
2 g of black pepper powder
50 gr bulgur pilaf
20 g fresh filo pastry
Preparation: Lamb shirt oil nerves are taken and beaten. Into lamb and beef from meat is done, then the lamb fat is placed and ready returns are stacked and tightly roll is divided into equal parts is, tomato and pepper bottle is mounted, the grill is already heated 200 degree oven for 10 minutes cooked. Be well served with a wheat dough in the oven or over 10 minutes waiting for the fried is. Drained yogurt is served with.
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